• All prices are inclusive of GST.
• $52.00 per person without desserts
• $65.00 per person with desserts
• Minimum 40 adults

Pre Dinners

• A variety of European Style Breads
• NZ Premium Extra Virgin Olive Oil
• Chicken & Cognac Pate served with Sundried Tomato & Olive Tapenade

Main Dish Options 1

• Roast Pork with Crackling apple sauce (GF) gf
• NZ Export Roast Lamb with rosemary - $2.00 extra per person (GF) gf
• Spit roasted beef rump (GF)
• Champagne Ham on the Bone with honey mustard (GF)
• Crispy Skin Spit Roast Chicken - with plum sauce (GF) gf
• Roast Beef Sirloin - with a divine blue cheese & herb crust

Main Dish Options 2

• Thai Green Chicken Curry
• Beef Ragout
• Scalloped Potato & Salmon Bake

Breads

• Assortment of freshly baked bread rolls served with butter packs

Seafood

• Mussels - Marinated

Hot Vegetables

• Roasted Pumpkin (GF)
• Sweet Minted Peas (GF)
• Steamed Carrots (GF)
• Roasted Kumara (GF)
• Roasted Vegetable Medley Mix - carrot, parsnip, pumpkin, kumara & potato (GF)
• Hot Buttered Baby Potatoes - fresh baby potatoes served in a parsley butter sauce (GF)

Fresh Salads

• Gourmet Egg & Potato - in a lightly curried mayonnaise (GF)
• Vegetarian Pasta - spiral pasta, spring onion, cucumber, celery, parsley and tomato dressing
• Imrans Rice - rice, nuts, sultanas, celery, cucumber & and a hint of curry (GF)
• Fresh Citrus Garden - rocket leaves with tomato, cucumber, orange & red onion (GF)
• Mediterranean - chargrilled capsicums and onions, with feta tossed in a light dressing (GF)
• Potato and Bacon - new potatoes & bacon served in a light creamy dressing (GF)
• Orzo pasta, Chorizo, baby spinach, pine nuts, and basil pesto
• Classic Caesar Salad - cos lettuce, croutons, egg & bacon served with caesar dressing & anchovies

Desserts

• Fresh Fruit Salad - with fresh whipped cream (GF)
• Mini Pavlovas - single serve pavlovas with strawberry coulis & icing sugar (GF)
• Chocolate Mud Cake - moist rich cake with chocolate ganache topping
• Apple Strudel - traditional sweet pastry lattice with apple and sultana filling
• Profiteroles - vanilla and chocolate mousse filling
• Zesty Lime Tart - light baked lime cheesecake filling in a tart pastry shell
• Carrot Cake - with cream cheese frosting
• Peach & Passionfruit Cheesecake - passionfruit, cream cheese with swirled peach jelly
• Gourmet Chocolate Brownie Slice - with chunky pieces of milk chocolate
• Salted Caramel Cheesecake with a swirl of caramel
• Selection of Mini Tartlets – Lemon Meringue, Chocolate Caramel, Berry Crumble